“Environmental History & the War of Independence” in Boston, 27 May

David Hsiung is the Dr. Charles R. and Shirley A. Knox Professor of History at Juniata College in Pennsylvania.

For several years he’s been working on the problem of how the enviroment affected the American Revolution, how the Revolution affected the environment, and how it’s possible to study those interactions with the data we have.

That is, of course, a huge topic, so part of the historiographical challenge is, I’m sure, to narrow down and define the questions in a manageable way. In the meantime, I’ve been enjoying his articles and lectures, which always open my eyes to new ways of seeing this history.

On Wednesday, 27 May, David Hsiung will be at the Massachusetts Historical Society for a conversation with Joyce A. Chaplin of Harvard, author most recently of The Franklin Stove: An Unintended American Revolution.

The description of “Curious & Complex Connections: Environmental History & the War of Independence” says:

Many of us give only a moment’s thought about the environment when considering the War of Independence: the slope of Breed’s Hill, the ice-choked Delaware River, and diseases such as smallpox. But what might we gain by connecting biology, ecology, and geology to the thinking and actions of soldiers and civilians? Rebels and British soldiers acquired and used energy in the form of food, fuel, and work animals, which shaped people’s lives, the course of the war, and the direction of environmental change.

This is a hybrid event starting at 6 P.M., with a reception in the preceding half-hour for people attending in person. Attendance costs $10, but is free to M.H.S. members and Card to Culture participants. Listening in online is free. Register for either form of access through this page.

Folks can also take in these talks from Prof. Hsiung:

• Via the Charles River Museum and GBH, “A Revolutionary Problem: Making Saltpeter During the War of Independence.”
• Via Fort Ticonderoga and C-Span, “Energy, Geography, and Geology in the Saratoga Campaign – 1777.”
• At the American Revolution Institute in Washington, “Environmental Legacies: How the War of Independence Affected the Natural World in Predictable and Surprising Ways.” (Another version of this lecture is available through the Fraunces Tavern Museum in New York.)